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HERSHEY’S Natural Unsweetened Cocoa (23 oz.)

$12.65

HERSHEY’S Natural Unsweetened Cocoa (23 oz.) HERSHEY’S natural unsweetened cocoa is a versatile pantry staple for dozens of savory baked goods

  • Contains one (1) 23-ounce can of HERSHEY’S Natural Unsweetened Cocoa
  • Stock your pantry with cocoa containing 100 percent cacao to create scrumptious desserts
  • A kosher-certified, gluten-free chocolate cocoa powder packaged in a can with a sealable lid to retain freshness Bake birthday treats, holiday desserts and other homemade recipes with HERSHEY’S cocoa
  • Overly delicious and perfectly balanced cocoa for master bakers of every level looking to expand their Christmas, Valentine’s Day, Halloween and Easter candy and desserts selections
  • Add a scoop of cocoa to your hot chocolate and coffee to make each sip a bit sweeter than before
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HERSHEY’S Natural Unsweetened Cocoa (23 oz.)

HERSHEY’S Natural Unsweetened Cocoa is a premium cocoa powder that brings rich, chocolatey flavor to a variety of baked goods, desserts, and beverages. This 23-ounce container offers a generous supply of high-quality cocoa powder for all your culinary creations.

Description:

HERSHEY’S Natural Unsweetened Cocoa is made from 100% cocoa beans that have been carefully processed to preserve their natural flavor and rich aroma. This unsweetened cocoa powder is perfect for adding depth and complexity to recipes, whether you’re making brownies, cakes, cookies, or hot cocoa. Its intense chocolate flavor pairs beautifully with a variety of ingredients, allowing you to unleash your creativity in the kitchen and delight your taste buds with decadent treats.

Frequently Asked Questions:

  1. Is HERSHEY’S Natural Unsweetened Cocoa the same as Dutch-processed cocoa?
    • No, HERSHEY’S-Natural Unsweetened Cocoa is not Dutch-processed. Dutch-processed cocoa undergoes a different processing method that neutralizes its acidity, resulting in a milder flavor and darker color. HERSHEY’S Natural Unsweetened Cocoa retains its natural acidity, which lends a bold and robust chocolate flavor to recipes.
  2. Can HERSHEY’S Natural Unsweetened Cocoa be used for baking?
    • Yes, HERSHEY’S-Natural Unsweetened Cocoa is ideal for baking and is commonly used in recipes for cakes, brownies, cookies, and other chocolate treats. Its intense chocolate flavor adds depth and richness to baked goods, making them even more delicious.
  3. Is HERSHEY’S Natural Unsweetened Cocoa gluten-free?
    • Yes, HERSHEY’S-Natural Unsweetened Cocoa is gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease. It’s a versatile ingredient that can be safely incorporated into gluten-free recipes.
  4. How should HERSHEY’S Natural Unsweetened Cocoa be stored?
    • HERSHEY’S-Natural Unsweetened Cocoa should be stored in a cool, dry place, away from heat and moisture. It’s best to keep it in its original packaging or transfer it to an airtight container to maintain its freshness and flavor.
  5. Can HERSHEY’S Natural Unsweetened Cocoa be used to make hot cocoa?
    • Yes, HERSHEY’S-Natural Unsweetened Cocoa can be used to make hot cocoa by combining it with milk or a milk substitute and sweetening to taste with sugar or your preferred sweetener. Simply heat the mixture on the stove or in the microwave until warm and frothy for a comforting and indulgent beverage.

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